Dining Room and Cafeteria Attendants and Bartender Helpers
O*NET Code: 35-9011.00
Education Level
Zone 1 - Little/No Prep
High school or less
Description
Facilitate food service. Clean tables; remove dirty dishes; replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.
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Visualize advancement opportunities, lateral moves, and skill development roadmaps. See interactive career maps showing transition difficulty and salary progression.
πΌ Also Known As
Banquet HousepersonBanquet Set Up PersonBar AttendantBar BackBarbackBarmaidBartender HelperBeverage ServerBreakfast AttendantBreakfast Bar AttendantBuffet AttendantBus BoyBus PersonBusboyBusserCafe HelperCafeteria AideCafeteria AssistantCafeteria AttendantCafeteria Helper
β‘ Skills (3)
Active Listening3/100
Coordination3/100
Service Orientation3/100
π Knowledge (0)
πͺ Abilities (0)
π§ Technologies & Tools (6)
π₯Facebook
Web page creation and editing software
π₯Microsoft Excel
Spreadsheet software
π₯Microsoft Windows
Operating system software
0Cafe Cartel Systems
Point of sale POS software
0Plexis Software Plexis POS
Point of sale POS software
0RestaurantPlus PRO
Point of sale POS software
π Career Transition Paths
Occupations with similar skills and natural career progression opportunities
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First-Line Supervisors of Food Preparation and Serving Workers
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Cooks, Fast Food
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Cooks, Institution and Cafeteria
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Cooks, Private Household
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Cooks, Restaurant
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Cooks, Short Order
Salary: $50,000
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Food Preparation Workers
Salary: $50,000
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Bartenders
Salary: $50,000
Education: Zone 2 - Some Prep(β1 level)
π Skills Comparison
Dining Room and Cafeteria Attendants and Bartender Helpers β Cooks, Restaurant
Transition Difficulty: Challenging (0% skill overlap)
β Transferable Skills (0)
Skills you already have that transfer to the new role