Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders — Skills Profile
Complete breakdown of skills, knowledge, and abilities required for this occupation.
Skills Overview
Skills (35)
Knowledge Areas (33)
Production and Processing
3.6
English Language
3.3
Public Safety and Security
3.0
Food Production
3.0
Mathematics
2.3
Education and Training
2.3
Mechanical
2.2
Customer and Personal Service
2.1
Law and Government
2.0
Engineering and Technology
1.9
Transportation
1.9
Administration and Management
1.8
Computers and Electronics
1.8
Sales and Marketing
1.8
Administrative
1.7
Communications and Media
1.6
Geography
1.6
Design
1.5
Personnel and Human Resources
1.5
Chemistry
1.5
Economics and Accounting
1.5
Biology
1.5
Physics
1.4
Telecommunications
1.4
Psychology
1.4
Therapy and Counseling
1.4
Sociology and Anthropology
1.3
Building and Construction
1.3
Medicine and Dentistry
1.3
Foreign Language
1.2
Fine Arts
1.1
Philosophy and Theology
1.0
History and Archeology
1.0
Interest Profile (RIASEC)
Realistic
6.9
Conventional
4.2
Enterprising
1.8
Investigative
1.6
Social
1.3
Artistic
1.1