Dietitians and Nutritionists — Skills Profile
Complete breakdown of skills, knowledge, and abilities required for this occupation.
Skills Overview
Skills (35)
Knowledge Areas (33)
Education and Training
5.0
Customer and Personal Service
4.9
Therapy and Counseling
4.9
Psychology
4.8
Biology
4.6
English Language
4.5
Mathematics
4.3
Medicine and Dentistry
4.3
Administrative
4.2
Computers and Electronics
4.0
Sociology and Anthropology
4.0
Chemistry
3.8
Administration and Management
3.6
Sales and Marketing
3.2
Food Production
3.2
Communications and Media
3.0
Personnel and Human Resources
2.8
Economics and Accounting
2.4
Philosophy and Theology
2.3
Public Safety and Security
2.2
Law and Government
2.2
Telecommunications
2.0
Foreign Language
1.9
Production and Processing
1.7
Engineering and Technology
1.7
Geography
1.6
Transportation
1.5
Physics
1.5
Design
1.4
History and Archeology
1.3
Mechanical
1.3
Building and Construction
1.1
Fine Arts
1.0
Interest Profile (RIASEC)
Social
5.5
Investigative
4.8
Enterprising
3.4
Conventional
3.4
Realistic
3.0
Artistic
2.4