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First-Line Supervisors of Food Preparation and Serving Workers — Salary by State

Median annual wages across 51 states, from BLS data.

National Median

$42,010

Highest

$56,350

District of Columbia

Lowest

$30,500

West Virginia

Total Employment

1,187,990

Salary by State

#StateMedian Salary
1District of Columbia$56,350
2Washington$49,850
3Hawaii$49,820
4Connecticut$49,480
5Rhode Island$49,000
6Delaware$48,700
7New Jersey$48,210
8Colorado$47,920
9Vermont$47,650
10Maine$47,600
11New Hampshire$47,460
12Alaska$47,010
13New York$46,680
14Massachusetts$46,630
15California$46,140
16Virginia$45,440
17Minnesota$45,350
18Oregon$44,850
19North Dakota$44,030
20North Carolina$43,860
21Maryland$42,920
22Arizona$42,790
23Montana$42,050
24Florida$41,980
25South Dakota$40,070
26Nevada$39,700
27New Mexico$39,670
28Illinois$39,080
29Pennsylvania$38,980
30South Carolina$38,950
31Indiana$38,860
32Wisconsin$38,700
33Iowa$38,320
34Nebraska$38,170
35Utah$38,070
36Michigan$37,960
37Tennessee$37,960
38Kansas$37,910
39Idaho$37,840
40Georgia$37,360
41Wyoming$37,260
42Missouri$36,990
43Ohio$36,900
44Texas$36,650
45Alabama$35,940
46Louisiana$35,640
47Kentucky$35,060
48Oklahoma$34,950
49Mississippi$34,230
50Arkansas$31,950
51West Virginia$30,500